Home - Cantina Santa Maria La Palma Alghero
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Our nobility is in the wines we make.

“The passion that our winemakers have for the art of winemaking and the painstaking analysis of the local area, which is treated with the utmost respect and constant dedication – these are the elements that allow us to achieve the best from our vineyards, that richness embodied by every wine we have ever produced.”

DISCOVER OUR PRODUCTSDISCOVER OUR PRODUCTS
OUR FIGURES
300

associates

Covered surface area

700

hectares

Surface area

4750000

bottles

Total production

THE PRODUCTION CYCLE

Respecting the soil, our production cycle benefits from constant research geared towards achieving unparalleled excellence.

  • 1

    CULTIVATION

    CULTIVATION

    Everything starts here, from the understanding of the terroir to the care for the vineyards.

  • 2

    HARVEST

    HARVEST

    In late August, with the delivery of the grapes picked by our associates.

  • 3

    VINIFICATION

    VINIFICATION

    Knowledge and technology, to ensure the perfect maturation of every wine.

  • 4

    BOTTLING

    BOTTLING

    A new facility, equipped with efficient, modern machinery.

Awards 2015

International Wine Challenge 2015
Decanter World Wine Awards 2015

Cantina subacquea

Per ottenere il meglio
siamo sempre andati in profondità
.