{"id":2894,"date":"2015-09-24T23:40:56","date_gmt":"2015-09-24T21:40:56","guid":{"rendered":"http:\/\/www.santamarialapalma.it\/i-prodotti\/vini\/i-grandi-classici\/le-bombarde\/"},"modified":"2026-05-25T18:18:09","modified_gmt":"2026-05-25T16:18:09","slug":"le-bombarde","status":"publish","type":"page","link":"https:\/\/www.santamarialapalma.it\/en\/our-wines\/le-bombarde\/","title":{"rendered":"Le Bombarde Cannonau"},"content":{"rendered":"

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Le Bombarde<\/strong>
\nCannonau di Sardegna DOC<\/h3>\n

Le Bombarde Cannonau di Sardegna DOC is a red wine of great personality, obtained from Cannonau red-grape varieties, authentically expressing the character of the territory.
\nIn the glass it presents an intense ruby red. On the nose, aromas of ripe red fruit emerge, accompanied by elegant spicy and balsamic nuances. On the palate it is structured and enveloping, with a harmonious texture that makes it particularly suited to accompanying traditional Sardinian dishes and red meats.
\nIt is part of the Le Bombarde line, the best-known range of red wines nationally and internationally from Cantina Santa Maria La Palma, and for years an expression of the winery\u2019s identity and winemaking vocation.<\/p>\n

Colour<\/strong>: Intense ruby red
\nAroma<\/strong>: Ripe red fruit, spicy and balsamic notes
\nTaste<\/strong>: Well-structured and enveloping
\nFood pairings<\/strong>: Pairs well with red meat dishes, game or aged cheeses
\nServing temperature<\/strong>: 16\u00b0C \u2013 18\u00b0C
\nAllergens<\/strong>: Contains sulphites
\nOrigin<\/strong>: Product of Italy<\/p>\n

 <\/p>\n\n\n\n\n\n\n
Awards:<\/strong><\/td>\n<\/tr>\n
2020<\/td>\n\u00a0Medaglia d\u2019Argento Berliner Wine Trophy <\/a><\/td>\n<\/tr>\n
2018<\/td>\n\u00a0Medaglia d\u2019oro\u00a0<\/span>New York International Wine Competition<\/span> 2017<\/span><\/a><\/td>\n<\/tr>\n
2017<\/td>\n\"\"<\/a>Bronze Award<\/a><\/td>\nDecanter World Wine Awards<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

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