akentasub-smlp18_cv2019-2
Akènta-Sub-Vino-Subacqueo-Sardegna-Alghero-Cantina-Santa-Maria-La-Palma

Akènta Sub
Vermentino di Sardegna DOC Sparkling Extra Dry

Akènta Sub is an Extra Dry sparkling wine of a luminous straw yellow colour, with brilliant reflections that anticipate its elegance.
Its uniqueness lies in its underwater ageing: a singular experience that enriches its complexity and character, while preserving its freshness and enhancing its natural salinity. The sea thus becomes an integral part of the process, helping to define the wine’s identity.
Each bottle is a unique piece, shaped by time and currents: during its time underwater it becomes encrusted with authentic marine deposits, transforming into a true work of natural art.
Akènta Sub is the first underwater wine produced in Sardinia, a symbol of innovation and deep connection with the territory.

Colour: Brilliant pale straw yellow with greenish reflections. Fine and persistent perlage
Aroma: Intense white and yellow flowers with good fruitiness
Taste: Full-bodied, fresh, pleasantly savoury with hints of bread crust
Food pairings: Excellent as an aperitif and ideal with fish dishes
Serving temperature: 6°C – 8°C
Allergens: Contains sulphites
Origin: Product of Italy





Cantina Santa Maria La Palma Alghero
Privacy Overview

This website uses cookies so that we can provide you with the best user experience possible. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful.