In our vineyard we product this native-sardinian grapes. Thanks to the care we take over the vinification process, and to the prolonged period it spends ageing before being released onto the market, this noble wine displays an elegant structure and an unmistakable aroma.
Colour: Deep ruby red, tending towards violet.
Aroma: Intense, seductive and typical, with hints of liquorice and forest fruits.
Palate: Rounded, smooth, intense and persistent, with assertive notes of red berry fruit and Marasca cherry.
Serving temperature: 18 – 20° C
Alcohol level: 12.5 – 13.5 % vol.
Matching: Works well with mid-seasoned cheeses, risottos and boiled or roasted white or red meats.
Sizes: 0.375 ml – 0.75 cl – 1.5 L – 3 L – 6 L
| Awards: | ||
| 2017 | Diploma d’Eccellenza | Wine Hunter Award 2018 |
| 2007 | Bronze Medal | International Wine Challenge 2009 |
| 2004 | 2 Bicchieri | Gambero Rosso – Vini D’Italia 2007 |
| 2003 | Bronze Medal | Wine & Spirit competition 2005 |
| 2002 | Etichetta D’Oro | Museo Internazionale dell’Etichetta Cupra Montana |
| 2002 | 3 Stelle | Edizione Gribaudo – Vini buoni D’Italia – Edizione 2005 |
| 2002 | 3 Grappoli | Associazione Italiana Sommelier Duemila vini 2005 |
| 2002 | Bronze Medal | Decanter World Wine Awards 2004 |
